Luxurious Hazelnut Chocolate Truffle Cake

Luxurious Hazelnut Chocolate Truffle Cake

Indulge in the opulence of our Hazelnut Chocolate Truffle Cake, a dessert masterpiece that combines layers of moist chocolate cake with a rich hazelnut frosting. The silky ganache and Ferrero Rocher garnish elevate this cake to pure luxury, making it a showstopper for any special occasion. With its deep chocolate flavor and nutty undertones, this cake is as delicious as it is beautiful. Perfect for those who crave a decadent, unforgettable treat. Each bite is a celebration of elegance and indulgence.

Ingredients:

For the Cake:

– 2 cups all-purpose flour
– 2 cups sugar
– 3/4 cup unsweetened cocoa powder
– 2 tsp baking powder
– 1.5 tsp baking soda
– 1 tsp salt
– 1 tsp espresso powder
– 1 cup milk
– 1/2 cup vegetable oil
– 2 eggs
– 2 tsp vanilla extract
– 1 cup boiling water

For the Hazelnut Frosting:

– 1 cup unsalted butter, softened
– 3/4 cup cocoa powder
– 3 cups powdered sugar
– 1/3 cup hazelnut liqueur or extract
– Pinch of salt

For the Ganache:

– 2/3 cup heavy cream
– 1 cup dark chocolate chips

For Garnish:

– Ferrero Rocher chocolates
– Gold sprinkles