Dive into a bowl of Creamy Soup , a comforting blend of tender seafood, savory spices, and rich flavors that warm you from the inside out. With the perfect balance of Old Bay seasoning and thyme, this chowder is a go-to for chilly days or when you crave a taste of the sea. Easy to make, it’s a must-try for any seafood lover!

 

Ingredients:

 

– ¼ cup unsalted butter

– 1 medium onion, finely diced

– 1 teaspoon Old Bay seasoning for that perfectseafood flavor

– ¼ teaspoon dried thyme for a subtle herby touch

 

Instructions:

1. In a large pot, melt the butter over medium heat.

2. Add the diced onion and sauté until softened and translucent, about 5 minutes.

3. Sprinkle in the Old Bay seasoning and thyme, stirring well to coat the onions with the spices.

4. Continue with the rest of your favorite seafood chowder recipe steps, ensuring a rich and creamy texture.

SeafoodChowder, CreamySoup, ComfortFood, SeafoodLovers, EasyRecipe, ChowderRecipe, WinterWarmers