Grilled Garlic and Herb Chicken and Veggies Recipe
Elevate your grilling game with this Grilled Garlic and Herb Chicken and Veggies recipe! Juicy, marinated chicken breasts pair perfectly with a medley of seasoned, grilled vegetables. This easy, healthy dish is bursting with fresh flavors and perfect for any summer meal. Enjoy a low-carb, high-protein dinner that’s as delicious as it is nutritious.
Ingredients:
Chicken:
– 4 boneless, skinless chicken breasts
– 3 tbsp olive oil
– 4 cloves garlic, minced
– 1 tbsp fresh rosemary, chopped
– 1 tbsp fresh thyme, chopped
– 1 tbsp fresh parsley, chopped
– 1 tsp paprika
– Salt and pepper to taste
– Juice of 1 lemon
Vegetables:
– 1 red bell pepper, cut into large chunks
– 1 yellow bell pepper, cut into large chunks
– 1 zucchini, sliced into rounds
– 1 red onion, cut into wedges
– 1 lb asparagus, trimmed
– 3 tbsp olive oil
– Salt and pepper to taste
– 1 tsp dried oregano
– 1 tsp garlic powder
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