Hummingbird Bread with Heavenly Cinnamon Cream Cheese Frosting Recipe

Hummingbird Bread with Heavenly Cinnamon Cream Cheese Frosting Recipe

Ingredients:
– 3 ripe bananas, mashed
– 1/2 cup sugar
– 1/4 cup brown sugar
– 1 large egg
– 1/4 cup canola or vegetable oil
– 1 and 1/2 cups flour
– 1 teaspoon baking powder
– 1 teaspoon baking soda
– 1/2 teaspoon salt
– 1/2 cup sweetened shredded coconut
– 1/2 cup diced pineapple, patted dry
– 1/2 cup chopped pecans

For the Heavenly Cinnamon Cream Cheese Frosting:
– 4 ounces cream cheese, softened
– 1/4 cup butter, softened
– 1/2 cup powdered sugar
– 1/2 teaspoon vanilla extract
– 1/2 teaspoon ground cinnamon