Delicious Beef Lo Mein Recipe.
This delicious beef lo mein recipe features tender beef, fresh vegetables, and savory flavors, making it a perfect quick and easy weeknight dinner.
Ingredients:
For the Beef:
– 1 lb beef sirloin, thinly sliced
– 2 tablespoons soy sauce
– 1 tablespoon cornstarch
– 1 tablespoon vegetable oil
For the Lo Mein:
– 8 oz lo mein noodles or spaghetti
– 2 tablespoons vegetable oil
– 1 onion, thinly sliced
– 2 cloves garlic, minced
– 1 cup sliced carrots
– 1 cup sliced bell peppers (red, green, or yellow)
– 1 cup broccoli florets
– 1 cup snow peas
– 1/4 cup soy sauce
– 2 tablespoons oyster sauce
– 1 teaspoon sesame oil
– 1/4 cup beef broth
– 1 tablespoon cornstarch mixed with 1 tablespoon water (slurry)
– Green onions, chopped (for garnish)
– Sesame seeds (optional, for garnish)
Instructions:
Preparing the Beef:
1. Marinate the Beef:
– In a bowl, combine the soy sauce and cornstarch.
– Add the thinly sliced beef and toss to coat evenly.
– Let the beef marinate for about 15 minutes.
2. Cook the Beef:
– In a large skillet or wok, heat 1 tablespoon of vegetable oil over medium-high heat.
– Add the marinated beef and stir-fry until browned and cooked through, about 5-7 minutes.
– Remove the beef from the skillet and set aside.
Preparing the Lo Mein:
1. Cook the Noodles:
– Cook the lo mein noodles or spaghetti according to package instructions. Drain and set aside.
2. Sauté the Vegetables:
– In the same skillet or wok, add the remaining 2 tablespoons of vegetable oil.
– Add the sliced onion and minced garlic, and sauté until fragrant, about 1-2 minutes.
– Add the sliced carrots, bell peppers, broccoli florets, and snow peas. Stir-fry for about 5 minutes until the vegetables are tender-crisp.
3. Combine Ingredients:
– Return the cooked beef to the skillet with the vegetables.
– Add the cooked noodles to the skillet and toss to combine.
4. Make the Sauce:
– In a small bowl, mix together the soy sauce, oyster sauce, sesame oil, and beef broth.
– Pour the sauce over the beef, vegetables, and noodles, stirring to coat everything evenly.
– Add the cornstarch slurry to the skillet and stir continuously until the sauce thickens, about 2-3 minutes.
Serving:
– Serve the beef lo mein hot, garnished with chopped green onions and sesame seeds if desired.
Enjoy this easy beef lo mein recipe for a delicious and satisfying meal! Perfect for busy weeknights, this homemade lo mein with beef will become a family favorite.
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