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Salisbury Steak with Mushroom Gravy

Salisbury Steak with Mushroom Gravy

Ingredients

For the Patties:

  • 1 lb (450g) ground beef
  • 1/3 cup bread crumbs
  • 1 egg
  • 1/4 cup finely chopped onion
  • 1 clove garlic, minced
  • 1 tbsp Worcestershire sauce
  • 1 tsp Dijon mustard
  • Salt and pepper to taste

For the Gravy:

    • 2 tbsp butter
    • 1 cup sliced mushrooms
    • 1/2 cup finely chopped onion
    • 2 tbsp all-purpose flour
    • 2 cups beef broth
    • 1 tbsp Worcestershire sauce
  • Salt and pepper to taste

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