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Garlic Lemon Butter Scallops

Ingredients

    • 1/4 lb sea scallops, side muscle removed
    • 1/2 tablespoon olive oil
    • 3 tablespoons butter
    • 1 clove of garlic, minced
  • 2 tablespoons fresh lemon juice
  • 2 teaspoons chopped parsley
  • Salt and ground black pepper

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