ADVERTISEMENT

ADVERTISEMENT

ADVERTISEMENT

Slow Cooker Pot Roast

Slow Cooker Pot Roast

Ingredients

    • 1 (4 pound) beef roast (such as chuck, eye of round, etc.)
    • Salt and pepper to taste
    • 1 onion, sliced
    • 4 cloves garlic, chopped
    • 1 tablespoon fresh rosemary, chopped (or 1/2 tablespoon dried rosemary)
    • 1 teaspoon fresh thyme, chopped (or 1/2 teaspoon dried thyme)
    • 1 cup beef broth
  • 2 tablespoons flour (use rice flour for gluten-free)
  • 1 teaspoon Dijon mustard (optional)
  • 1 tablespoon Worcestershire sauce
  • 2 teaspoons coarsely ground black pepper
  • Salt to taste

    ADVERTISEMENT

ADVERTISEMENT

Leave a Comment