Apple Crisp Cheesecake Bread: A Delightful Fusion of Flavors!

Indulge in the irresistible combination of tangy cheesecake and warm apple crisp in every bite of Apple Crisp Cheesecake Bread. This delectable treat blends the rich creaminess of cheesecake with the sweet and spiced goodness of apple crisp, making it a perfect dessert for any occasion.

Ingredients:

For the Crust:
– 1 cup all-purpose flour
– 1/2 cup granulated sugar
– 1/2 cup packed light brown sugar
– 1 teaspoon ground cinnamon
– 1/2 teaspoon baking soda
– 1/2 teaspoon salt
– 1/2 cup (1 stick) unsalted butter, cold and cut into small cubes

For the Cheesecake Filling:
– 8 ounces cream cheese, softened
– 1/2 cup granulated sugar
– 1 egg
– 1 teaspoon vanilla extract

For the Apple Crisp Topping:
– 3 cups peeled and sliced apples (about 3 medium apples)
– 1/2 cup granulated sugar
– 1/4 cup all-purpose flour
– 1/4 cup rolled oats
– 1/4 cup packed light brown sugar
– 1/4 teaspoon ground cinnamon
– 1/4 teaspoon ground nutmeg
– 1/4 cup (1/2 stick) unsalted butter, melted

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