Enjoy the rich, authentic flavors of Mexican cuisine with these delicious Beef Enchiladas, featuring a homemade sauce and a cheesy, savory beef filling. Perfect for a family dinner, this easy recipe will make everyone say YUM!
Ingredients:
For the enchilada sauce:
– 2 tablespoons of olive oil
– 2 tablespoons of all-purpose flour
– 4 tablespoons of chili powder
– 1/2 teaspoon garlic powder
– 1/2 teaspoon salt
– 1/4 teaspoon cumin
– 1/4 teaspoon oregano
– 2 cups chicken broth
For the beef filling:
– 1 tablespoon olive oil
– 1 pound ground beef
– 1 medium onion, chopped
– 1 teaspoon garlic powder
– 1 teaspoon ground cumin
– 1/2 teaspoon salt
– 1/2 teaspoon black pepper
– 1 cup red enchilada sauce (from above)
– 1/4 cup water
For assembly:
– 8-10 flour tortillas
– 2 cups shredded cheddar cheese
– Fresh cilantro for garnish
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