Indulge in the ultimate dessert experience with this Blueberry Brownie Cheesecake.
The rich, fudgy brownie layer perfectly complements the creamy, smooth cheesecake layer, creating a delightful contrast in textures.
Topped with a fresh and tangy blueberry sauce, each bite offers a burst of fruity goodness. This dessert is perfect for special occasions or anytime you crave something sweet and luxurious.
With its beautiful presentation and irresistible flavors, it’s sure to impress family and friends!
Blueberry Brownie Cheesecake Recipe
Ingredients:
Brownie Layer:
– 1/2 cup unsalted butter, melted
– 1 cup granulated sugar
– 2 large eggs
– 1/2 cup all-purpose flour
– 1/3 cup cocoa powder
– 1/4 tsp salt
– 1/4 tsp baking powder
– 1 tsp vanilla extract
Cheesecake Layer:
– 16 oz cream cheese, softened
– 1/2 cup granulated sugar
– 2 large eggs
– 1 tsp vanilla extract
Blueberry Sauce:
– 1 1/2 cups fresh or frozen blueberries
– 1/4 cup granulated sugar
– 1 tbsp lemon juice
– 1 tbsp cornstarch mixed with 2 tbsp water
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