Cheesy Potato Bake
Ingredients
- 2 pounds potatoes, thinly sliced
- 1 large onion, thinly sliced
- 2 tablespoons olive oil
- 1 teaspoon salt
- ½ teaspoon black pepper
- 1 teaspoon garlic powder
- 1 teaspoon dried thyme
- 1 cup heavy cream
- 1 cup milk
- 2 cups shredded cheese (cheddar, mozzarella, or a blend)
- 2 tablespoons fresh parsley or dill, chopped (for garnish)
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