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Delicious Burek Recipe
3. Assemble the Burek:
– Roll out each dough ball into a thin sheet.
– Brush each sheet with melted butter.
– Place a portion of the filling on each sheet.
– Roll up the sheets with the filling into a log shape.
– Arrange the rolled bureks in a baking dish.
4. Bake:
– Preheat your oven to 240°C (465°F).
– Bake the bureks in the preheated oven for 35-40 minutes, or until they are golden brown and crispy.
5. Serve:
– Once baked, allow the bureks to cool slightly before serving.
Enjoy your tasty Burek!
Note: The provided cooking time and temperature are approximate. Be sure to monitor the bureks while baking to achieve the desired level of crispiness.
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