Cream Puffs with Mom’s Celebrated Filling Recipe
Ingredients
For the Cream Puffs:
- 1 stick butter
- 1 cup water
- 1 teaspoon vanilla
- 1 cup flour
- 4 eggs
For Mom’s Celebrated Filling:
- 1/2 quart heavy cream
- 1 package (3.4 ounces) instant vanilla pudding
- 1/3 cup milk
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