Indulge in the perfect blend of land and sea with this Steak and Shrimp Scampi Linguine. Tender NY Strip Steak and juicy shrimp are cooked to perfection in a rich garlic butter sauce, then served over al dente linguine. This dish is an elegant, flavorful meal ideal for special occasions or a gourmet dinner at home. A true surf-and-turf delight!

Ingredients:

– For the Linguine:

– ½ lb. linguine
– 2 Tbsp unsalted butter
– 2 Tbsp olive oil
– 1 Tbsp minced garlic
– ¼ tsp red pepper flakes

– For the Shrimp Scampi:

– ½ lb. jumbo shrimp, peeled and deveined
– ⅛ tsp salt
– ⅛ tsp pepper
– ⅓ cup white wine or chicken broth
– 3 Tbsp lemon juice
– 3 Tbsp finely chopped parsley, plus extra for garnish

– For the Garlic Butter Steak:

– ½ lb. NY Strip Steak
– ½ tsp coarse salt
– ⅛ tsp black pepper
– ½ Tbsp oil (avocado or canola)
– 1 Tbsp unsalted butter
– ½ tsp minced garlic

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