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I whipped up these gifts last year and got a few requests this time around. They’re stove-made and crazy simple. Gonna make more for sure!

Introducing the delightful and irresistible 5 Minute Caramel Walnuts recipe! With its combination of crunch and sweetness, these caramel-coated walnuts are the perfect treat for any occasion. Originating from the classic caramelized nuts enjoyed at fairgrounds and festivals, this recipe brings that same nostalgic joy right into your own kitchen. Now, let’s dive into how you can make this quick and easy delight that will leave your taste buds craving for more.
To serve this delectable treat, there are various options that complement the flavor of the caramel walnuts perfectly. One fantastic way to enjoy them is by sprinkling them over a scoop of creamy vanilla ice cream, adding an extra dimension of texture and taste. Another idea is to use them as a topping for rich and velvety chocolate brownies or as a delicious addition to a salad with mixed greens, apples, and a tangy balsamic vinaigrette. The possibilities are endless, so get creative and have fun experimenting with different serving ideas!
Recipe: 5 Minute Caramel Walnuts
Ingredients:
– 1 cup walnuts
– 1/4 cup of golden brown sugar
– 1 tablespoon unsalted butter
– 1/4 cup water
– 1/8 teaspoon salt
– 2 pinches of salt
Instructions:

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