These Cheesecake Fruit Salad Roll-Ups blend creamy cheesecake filling with fresh fruit for a deliciously fun dessert. Perfect for a summer treat or a sweet party snack!

Ingredients:

For the Filling:
– ½ cup unsalted butter, at room temperature
– 1 ½ cups powdered sugar
– 6 oz cream cheese, at room temperature
– 1 teaspoon vanilla extract
– 1 ¼ cup whipped cream (or mix ½ cup + 2 Tbsp. chilled heavy cream with 2.5 Tbsp. powdered sugar until stiff peaks form)
– 2/3 cup fresh blueberries
– 2/3 cup fresh strawberries, diced
– 3 small peaches, peeled and diced
– 2 kiwis, peeled and diced
– ½ cup fresh raspberries, sliced in half
– 2 (1 oz) boxes sugar-free vanilla instant pudding

For the Roll-Ups:
– 4–5 large tortillas
– 2–3 tablespoons melted unsalted butter
– ½ cup sugar
– 1 teaspoon cinnamon

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