Churro Cheesecake Cookies
These Churro Cheesecake Cookies are the perfect blend of crispy churros and creamy cheesecake filling. Indulge in these delightful cookies that are sure to satisfy your sweet cravings!
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Ingredients:
For the Dough:
– 1 cup unsalted butter, softened
– 1 cup granulated sugar
– 2 large eggs
– 1 tsp vanilla extract
– 3 cups all-purpose flour
– 1 tsp baking powder
– 1/2 tsp salt
For the Cheesecake Filling:
– 8 oz cream cheese, softened
– 1/4 cup granulated sugar
– 1 tsp vanilla extract
For the Cinnamon Sugar Coating:
– 1 cup granulated sugar
– 1 tbsp ground cinnamon
For the Caramel Sauce (optional):
– 1 cup caramel sauce
Instructions:
Prepare the Dough:
1. In a large mixing bowl, cream together the softened butter and granulated sugar until light and fluffy.
2. Beat in the eggs one at a time, then add the vanilla extract.
3. In a separate bowl, whisk together the flour, baking powder, and salt. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
Prepare the Cheesecake Filling:
1. In a small mixing bowl, beat together the softened cream cheese, granulated sugar, and vanilla extract until smooth and creamy.
2. Transfer the cheesecake filling to a piping bag.
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